Missouri cannabis cultivation: sustainable practices for future growth

At OG Yields in Missouri, Robert Hoover has dedicated nearly 20 years to refining cannabis cultivation methods that prioritize sustainability and market responsiveness. His approach integrates advanced technology with traditional growing techniques, ensuring that each strain receives tailored environmental conditions. The facility's design includes eight distinct sections, allowing for precise control over humidity, soil composition, and airflow, which are crucial for producing high-quality cannabis. Sustainability is a core focus at OG Yields, where a 40,000-square-foot facility features a glass roof that maximizes natural sunlight, significantly reducing reliance on artificial lighting. This innovative design not only enhances plant growth but also improves cannabinoid and terpene profiles while minimizing energy consumption. Hoover emphasizes the importance of reducing the carbon footprint, indicating that there are always opportunities for improvement in environmental impact. As consumer preferences evolve, Hoover has noted a shift away from ultra-high-THC products towards a greater appreciation for terpenes and the overall cannabis experience. This trend reflects a more educated consumer base that values quality over sheer potency. Hoover's adaptability to these market changes demonstrates a commitment to meeting consumer needs while maintaining high cultivation standards. Overall, Robert Hoover's extensive experience and dedication to sustainable practices position OG Yields as a leader in the cannabis cultivation industry. By balancing advanced technology with responsible cultivation methods, the company exemplifies how quality and sustainability can coexist in a rapidly changing market.