Frankfurt's water houses unite diverse communities in the financial capital

Frankfurt, Germany is widely recognized as the nation's financial center, home to its only skyline of high-rise buildings. Beneath these towering structures lies a cultural tradition exemplified by the city's 'Wasserhäuschen', or water houses. These iconic kiosks have been a part of the city's identity since their establishment in the latter part of the 19th century, originating as places where citizens could purchase bottled mineral water in a time when the safety of drinking tap water was questionable. This initiative was encouraged by city authorities to promote the consumption of affordable water over alcoholic beverages like beer and schnapps. The water houses thrived during periods when shops were required to adhere to strict closing hours, allowing them the unique opportunity to remain open and serve the public continuously. Their importance was magnified in the aftermath of World War II when they provided essential supplies to a city that was rebuilding from extensive destruction. Over the years, water houses have evolved, now offering not just beverages but also snacks, newspapers, and even limited café services. They are often seen as community hubs where people can relax at tables or on sofas outside. Laura Poellath, a student working at one of these water houses, describes them as akin to a living room for the city, attracting a wide demographic that includes people from various age groups and social backgrounds. Consequently, these establishments have become significant social meeting points, as noted by Hubert Gloss, a tour guide who emphasizes their democratizing effect in an increasingly stratified environment. This critical role underscores how vital these spaces are for fostering community bonds and providing an inclusive atmosphere in the heart of one of Germany's most economically vibrant cities. Despite their enduring popularity, the number of water houses has been in decline due to urban development and changing societal patterns. City officials estimate that there are now approximately 300 remaining, a drop from 800 previously. Most of these kiosks are leased to operators by breweries or drink distributors, illustrating the commercial adaptation of these once-humble spots. Photographer Stefan Hoening encapsulates their significance by reinforcing that these water houses create a non-judgmental environment fostering interactions among individuals of varying socioeconomic backgrounds. In a world often characterized by division, these iconic structures offer a unique space for communal engagement amongst the city's diverse populace.