Joe Frogger cookie controversy: why is it still cherished in Marblehead?

In Marblehead, Massachusetts, the Joe Frogger cookie originates from colonial times, created by Lucretia Brown with assistance from her husband, Joseph Brown. Joseph was formerly enslaved and gained his freedom by serving in the Revolutionary War. The couple opened a tavern on the edge of a frog pond, where Lucretia baked cookies that were large enough to resemble lily pads, leading to the nickname 'Joe Froggers.' These cookies became popular among sailor communities as they were durable and reminiscent of home. Today, the cookie remains a staple in Marblehead, loved by both locals and visitors alike. The Brown couple's journey is celebrated for their entrepreneurial spirit and resilience. They overcame the challenges of their time, with Joseph transitioning from being enslaved to a respected figure in the community, contributing significantly to the local economy through their tavern. The cookie, with its rich history tied to both the couple's personal struggles and their contributions to local culture, has endured the test of time. At the Muffin Shop on Washington Street, residents continue to cherish the Joe Frogger cookie, connecting with its historical significance. Customers note how the cookie is particularly favored by children, attributed to its unique rum and spice flavor. Luisa Capasso, the shop owner, emphasizes the importance of preserving this culinary tradition, hoping it will thrive for generations to come and remain a part of Marblehead's identity. The story of the Joe Frogger cookie not only highlights a delicious treat but also serves as a reminder of the local history and the contributions of people of color in America. As Marblehead celebrates its revolutionary past, the cookie symbolizes the resilience and creativity of the community, providing a flavorful link to the town’s colonial roots.