Fish Cheeks opens its second location in Williamsburg, Brooklyn

In the vibrant landscape of New York's culinary scene, a significant event took place on May 13, 2025, marking the expansion of the popular Thai restaurant, Fish Cheeks, which already has a strong following in downtown Manhattan. This new location in Williamsburg is a highly anticipated addition, bringing along not only beloved dishes from the original site, such as the renowned coconut crab curry and the Zaab wings, but also an array of new and exclusive dishes and drinks crafted specifically for the Brooklyn audience. The launch of Fish Cheeks in Williamsburg has been met with excitement, especially with the introduction of innovative cocktails like the Spicy Mango, made from tequila, mango juice, lime, and a chili tincture, and the Plara-tini, a Thai-inspired twist on the traditional dirty martini featuring anchovy brine and papaya salad dressing. These new offerings enhance the restaurant's commitment to providing a unique dining experience, allowing patrons to explore and enjoy the complex flavors that Thai cuisine has to offer. There is a deliberate effort to maintain authentic flavors while also celebrating creativity and evolution within the culinary tradition. At the helm of this expansion is the understanding of Fish Cheeks' mission: to honor the rich cultural context that informs Thai cuisine rather than simply pushing boundaries for the sake of innovation. The new dishes, particularly the crab dish noted for its tenderness and rich flavor, are crafted with authenticity in mind, elevating the experience by inviting guests to expand their palates while enjoying classic and modern interpretations of Thai food. Fish Cheeks has also committed to quality by upgrading to handmade ramen from Sun Noodle, reinforcing their dedication to fresh and high-quality ingredients that pay homage to traditional Thai flavors. As Brooklynites embrace this new establishment, the ambiance and design are crafted to be inviting and comfortable, appealing to both students and food enthusiasts alike. This strategic move not only acknowledges the restaurant's popularity but also caters to the evolving dining preferences of New Yorkers. With a mix of staple and innovative dishes, the second location of Fish Cheeks aims to further solidify its status in the New York dining scene while exciting a new generation of patrons. The blend of old favorites and new classics indicates a promising future for this beloved restaurant, ensuring that both old customers and new ones alike will find something to enjoy, making it a reason for celebration in the community.