Royal family follows strict food rules to avoid health issues

The British royal family, known for their access to exquisite cuisine, adheres to a specific set of dietary regulations during official events and engagements. One of the most noteworthy rules is the complete prohibition of garlic due to concerns about odor during public interactions. This guideline, confirmed by Queen Camilla during an interview on MasterChef Australia in 2018, reflects an understanding of the importance of maintaining a refined public image. This ban on garlic has been corroborated by former royal chefs, highlighting the consistency with which this rule is enforced across royal functions. In addition to garlic, shellfish is also off-limits for royal members due to the high risk of food poisoning associated with its consumption. This precaution, emphasized by former butler Grant Harrold, is especially crucial considering the royal family’s demanding schedules and public duties. Eating shellfish could lead to severe health consequences, which would not only impact the individual's wellbeing but also disrupt their official responsibilities. The royal family’s careful approach to dining ensures that they remain in top form while serving their nation. Furthermore, King Charles takes a strong ethical stance regarding food choices, having forbidden the serving of foie gras at royal residences. This action is indicative of a broader concern within the royal family about the methods used in producing certain foods, aligning their dietary practices with contemporary ethical standards. Such decisions reflect King Charles’s personal beliefs and the royal family’s image as responsible public figures who consider both health and ethical implications in their food choices. Finally, the family also observes strange traditions, such as avoiding square-shaped sandwiches for lunch, a quirk that has been passed down through generations. This superstition reveals the importance of not only dietary habits but also the rituals and customs that shape the royal family's dining practices. Overall, the restrictions placed on food choices highlight the intricacies of maintaining royal protocol and public expectations during official engagements.