listeria outbreak in New York linked to deli meats causes 1 death
- The CDC reported a listeria outbreak in New York linked to deli meats, resulting in one death and at least 17 illnesses.
- Boar's Head deli meats and poultry have been identified as the source, leading to a recall of millions of pounds of products.
- Health experts emphasize the importance of food safety and urge consumers to check for recalled items and clean affected surfaces.
A listeria outbreak has been reported in New York, resulting in one death and at least 17 illnesses across the state, according to the CDC. The outbreak, which has affected a total of 57 individuals nationwide since May 29, has also led to nine fatalities, including cases in New Jersey where five people were sickened and one died. The CDC has identified Boar's Head deli meats and poultry as the source of the outbreak, prompting a recall of millions of pounds of products. In late July, the CDC linked the outbreak to a Boar's Head facility in Virginia, which had prior reports of unsanitary conditions, including mold and insects. The company has expressed its commitment to food safety and has extended condolences to those affected by the outbreak. The recall and subsequent public health warnings have raised concerns about food safety standards in the deli meat industry. Listeria is a bacteria that can contaminate food and surfaces, posing a significant risk, especially to immunocompromised individuals. Symptoms of listeriosis can take up to 10 weeks to manifest and typically include fever, muscle aches, nausea, vomiting, and diarrhea. Health experts are advising consumers to check for recalled products and to thoroughly clean any surfaces that may have come into contact with the contaminated meats. This outbreak is noted as the largest listeriosis incident since 2011, highlighting the ongoing challenges in ensuring food safety and the potential consequences of lapses in hygiene practices within food production facilities.