Denmark"s initiative to end tail-docking in pigs for better welfare

Around 134 million pigs are raised for food in the European Union, with many subjected to tail-docking, a painful procedure performed without anesthesia. This practice is primarily a response to tail-biting, which is often caused by inadequate living conditions and boredom. The European Commission has urged Member States to phase out such mutilations and has provided resources for better husbandry practices. The European Food Safety Authority has stated that tail docking is unnecessary if proper management and environmental enrichment are implemented. In a significant move, Denmark has introduced a State Aid scheme worth approximately €20 million to enhance animal welfare standards for pigs. This initiative aims to support farmers in adopting preventive measures to mitigate the risk of tail-docking, focusing on improving housing conditions and providing training. The Danish government’s decision to allocate funds for this purpose is seen as a proactive step towards addressing the welfare of pigs. The approval of this scheme by the European Commission is noteworthy, as it recognizes the necessity of advancing animal welfare through financial support. The hope is that Denmark's approach will inspire other Member States to adopt similar measures, not only to eliminate tail-docking but also to enhance the living conditions of various farmed animals. Ultimately, the Danish State Aid scheme exemplifies how meaningful action can be taken to improve animal welfare, especially in the absence of comprehensive legislative changes at the EU level. It highlights the potential for national governments to implement effective strategies that promote humane farming practices across different species.