Anya Gallaccio's exhibition of mussels and apples at Turner Contemporary, Margate

In Margate, England, Anya Gallaccio, a Scottish artist, has launched a new exhibition at Turner Contemporary that explores themes of ephemerality and ecological awareness. The exhibition is inspired by the local landscape of Kent and incorporates elements from the environment, such as mussel shells. During the summer, the artist collaborated with a local restaurant, Angela's, where she sourced leftover mussel shells to create her artwork, highlighting a sustainable approach to art-making. This innovative method contrasts sharply with the often criticized practices in the art world, where environmental concerns are frequently overshadowed by extravagant travel and consumption. Gallaccio's work serves as a poignant reminder of the importance of sustainability in art, as it emphasizes the beauty of natural decay and the transient nature of life. The exhibition invites viewers to reflect on their relationship with the environment and the impact of waste in contemporary society.