Pueblo hosts 30th Annual Chile & Frijoles Festival this weekend

This weekend, Pueblo, Colorado, is hosting its 30th Annual Chile & Frijoles Festival, expecting over 150,000 visitors. The festival kicks off with the Chili and Salsa Showdown, where CBS News Colorado's Mekialaya White served as a judge among others, evaluating over 120 entries of red and green chile and salsa. The event showcases the region's agricultural heritage and has grown to include more than 200 vendors and 50 live bands, making it a significant cultural celebration. Cara Siegel, Marketing and Engagement Coordinator for Visit Pueblo, emphasizes the festival's role in promoting local culture and cuisine. The event attracts many visitors from Northern Colorado, who come to enjoy not only the food but also the city's museums and unique events, such as the jalapeno eating contest and the chihuahua parade. The festival is a testament to Pueblo's rich culinary traditions, particularly its renowned chile. From September to October, the aroma of roasting chiles fills the air, creating a unique atmosphere that draws people in. The festival originally began as a way to celebrate Pueblo's agricultural roots, and over the years, it has evolved into a vibrant community event that highlights the city's cultural diversity and culinary excellence. As the festival continues to grow, it reinforces Pueblo's identity as a hub for chile lovers and food enthusiasts. The combination of local flavors, entertainment, and community spirit makes the Chile & Frijoles Festival a must-visit event for anyone in the region, ensuring its place in the hearts of both locals and visitors alike.