Dec 8, 2024, 6:01 PM
Dec 8, 2024, 6:01 PM

Nostalgic restaurant chain from the 70s makes a comeback in Massachusetts

Highlights
  • Joe and Nachi Shea are bringing back The Ground Round to Shrewsbury, Massachusetts, where the first location opened in 1969.
  • They purchased the rights and trademarks from the former ownership group due to community interest in the restaurant's return.
  • The couple aims to open the new location in January 2025, focusing on crafting a nostalgic yet modern dining experience.
Story

In Shrewsbury, Massachusetts, a nostalgic casual dining restaurant called The Ground Round is making a comeback after being closed since 2004. The original location, founded by Howard Johnson in 1969, served as a family favorite for years. Joe and Nachi Shea, who have longed for its return and grew up enjoying meals there, purchased the rights and trademarks from the former ownership group. Their aim is to restore the beloved restaurant to its former glory while incorporating modern elements to appeal to today’s diners. The Sheas are currently renovating a closed restaurant building to recreate The Ground Round's iconic ambiance. They shared that significant progress has been made with bathroom renovations and nearly completed painting. Joe Shea emphasized the importance of creating a welcoming atmosphere reminiscent of the restaurant's heyday, where families gathered to enjoy good food and connect with their community. The couple has been actively engaged in discussions regarding the menu and overall dining experience, contemplating whether to reinstate some unique features like the optional pay-what-you-weigh system. As they work towards opening the new location in January 2025, the Sheas have been meticulously focusing on ensuring that the food meets the high standards they aspire to achieve. Although they previously sought franchising opportunities unsuccessfully, their determination was reignited when the former ownership’s CFO reached out to them, presenting a chance to revive The Ground Round. Their hope is that the refreshed restaurant will not only honor its rich history but become a vibrant dining destination for the Shrewsbury community. Looking forward, Joe and Nachi Shea have expressed no immediate plans to expand beyond the Shrewsbury location. However, the success of their initial venture could pave the way for future developments. Through this project, the couple aims to bring back not just a restaurant, but a cherished community gathering place, ultimately enhancing the dining options in their town and reconnecting with the beloved ground round legacy.

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