Taiwan's Kavalan Distillery wins big at International Whiskey Competition
- Kavalan Solist Fino Sherry Single Cask Strength Single Malt Whisky was rated the best whiskey of 2025 with a score of 97.04.
- Kavalan Distillery also received Distillery of the Year and Master Distiller of the Year honors.
- The competition's results reflect a growing recognition of modern Taiwanese whiskey's quality and innovation.
In June 2025, the International Whiskey Competition recognized Kavalan Solist Fino Sherry Single Cask Strength Single Malt Whisky as the best whiskey of the year. This competition, known for its rigorous double-blind taste testing, took place with entries from around the globe. The Taiwanese whiskey received a remarkable score of 97.04, which is the highest rating of the year. The meticulous judging process involved evaluators who scored each whiskey on its own merits, ensuring a fair analysis. According to Max Solano, the competition director, the focus on quality leads producers to submit only their best offerings, reflecting an overall high standard in the competition. Additionally, Kavalan Distillery achieved the title of Distillery of the Year, further underscoring its growing reputation in the whiskey world. This recognition came alongside the honor bestowed upon Zerose Yang, head of R&D at the distillery, who was named Master Distiller of the Year. Kavalan showcased a remarkable ability to marry tradition with innovation, highlighting a shift towards experimental distilling techniques and new barrel treatments—areas that have gained increasing recognition within the industry. Kavalan's success was further complemented by the high ratings of two additional whiskeys from their distillery. The Solist Manzanilla Sherry Single Cask Strength Single Malt Whisky scored 95.78 points, while Solist Palo Cortado Sherry Single Cask Strength Single Malt Whisky achieved 95.68 points, placing them among the top-rated entries in the competition. The positive feedback on Kavalan's whiskeys emphasizes the distillery's commitment to producing complex and refined spirits, which have successfully captivated the judges' attention. With the nuances of tropical fruits and dark chocolate evident in the best whiskey of the year, it is clear that this distillery represents the potential of modern Taiwanese whiskey to compete on an international stage. As the whiskey industry continues to evolve and adapt, the accomplishments of Kavalan serve as a testament to the innovation and quality being pursued by distilleries in regions previously overlooked. The accolades received during the competition signal a significant moment for Taiwanese spirits, and it may encourage a broader appreciation for its offerings on a global level.