bad weather hits Diddly Squat farm harvest this season

Jeremy Clarkson, the former Top Gear host, has expressed his frustration over the adverse weather conditions impacting the harvest at his Diddly Squat farm in Oxfordshire. Since purchasing the farm in 2008, Clarkson has taken on the challenge of running it himself, aided by farm manager Kaleb Cooper. Recently, he took to social media to vent his anger, using explicit language to describe the relentless rain that has hindered their efforts to complete the harvest. This outburst resonated with fans, who quickly engaged with his post. In addition to the challenges on the farm, Clarkson has faced difficulties with his newly owned pub, The Farmer's Dog. He initially promised patrons that all produce would be sourced from British farms, but soon realized the limitations of this commitment. On the pub's website, he explained the challenges of sourcing certain ingredients, such as quinine for tonic water, which cannot be grown in Britain. This led to a humorous acknowledgment of the impracticality of serving gin and water instead. Despite these setbacks, Clarkson remains dedicated to supporting British agriculture. He has made adjustments to the pub's offerings, ensuring that they feature British fizzy drinks made from locally grown fruit. His commitment to local produce is evident, even as he navigates the complexities of running both a farm and a pub. Overall, Clarkson's experiences highlight the unpredictable nature of farming and the challenges of maintaining a business that prioritizes local sourcing, all while engaging with a public that is keenly interested in his journey.