Nut butter recalled over salmonella contamination fears

A recall has been issued for Botticelli Foods' bettergoods-branded Pistachio Nut Butter sold at Walmart in 19 states due to potential salmonella contamination. While no illnesses have been reported, health officials warn that the bacteria can pose serious health risks, especially to vulnerable populations. Consumers are advised to discard the product or return it for a refund. Independent confirmation of the details surrounding the recall remains limited.

Nut butter recalled over salmonella contamination fears
1 source
lifestyle Published Aug 4, 2026

Topic overview

In brief

  • Botticelli Foods recalled its bettergoods-branded Pistachio Nut Butter due to potential salmonella contamination.
  • The recall affects products sold at Walmart in 19 states, primarily in the South and West.
  • No illnesses have been reported, but consumers are advised to discard the product or return it for a refund.

Summary

A recall has been issued for a nut butter sold exclusively at Walmart due to concerns about potential salmonella contamination. The product, Botticelli Foods' bettergoods-branded Pistachio Nut Butter, was found to possibly contain the bacteria after routine testing. The recall affects products sold in 19 states, primarily in the South and West of the United States. While the nut butter has been removed from store shelves, health officials express concern that some jars may still be in consumers' homes. No illnesses have been reported in connection with the product to date, but consumers are advised to discard it or return it for a refund. Salmonella can cause serious health issues, particularly in vulnerable populations such as young children and the elderly. The FDA has noted that the contamination may be linked to irrigation practices involving contaminated water. Independent confirmation of the details surrounding the recall remains limited, and the timeline of the recall process has raised questions about the speed of the response after initial testing indicated contamination. The situation is further complicated by an ongoing salmonella outbreak linked to eggs, highlighting the broader public health concerns associated with foodborne illnesses.

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Updated Aug 4, 2026

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